Oxana holds a Master’s Degree in Human Resources and Document Archivists. You can bet that everything’s in place and lined up when she runs the kitchen as GelatoLove Production Manager.
Read MorePassionate Surfer and Certified Nutritionist Consultant (CNC), Luca Guerzoni is originally from Milan, Italy. Expert in food industry management, Luca is now Director of Operations and Manager at GelatoLove.
Read MoreJoin Paola on Saturday August 29 at 11am for this Zoom event in collaboration with the Italian Cultural Center of San Diego: learn how to make and decorate an impressive and refreshing Gelato Cake! Virtually visit an authentic Artisan Gelato Lab and learn how to make and decorate gelato layered cakes.
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