A Day Trip in Carlsbad with Melvin Robert.
Melvin Robert from Spectrum News1 spent a day in Carlsbad visiting GelatoLove and some of our favorite places in this world. Enjoy this beautiful segment where he takes us to the mesmerizing Flower Fields, Leo Carrillo Ranch, Pipes Surf Shop and our dear friend Clinton Prager with Prager Bros Bakery (GelatoLove is at min 5.50).
Melvin Robert from Spectrum News1 spent a day in Carlsbad visiting GelatoLove and some of our favorite places in this world. Enjoy this beautiful segment where he takes us to the mesmerizing Flower Fields, Leo Carrillo Ranch, Pipes Surf Shop and our dear friend Clinton Prager with Prager Bros Bakery (GelatoLove is at minute 5.50).
What a fun visit to have Melvin make and Authentic Affogato for us and check our delicious cakes.
Maybe a Day in Carlsbad is not enough, but make time to visit these fabulous beaches and the numerous awarded Restaurants. We promise that a weekend in Carlsbad will certainly become memorable.
Arrivederci a presto!
Meet Piero, GelatoLove maker and Assistant Manager
Piero Richard was born and raised in Rome, Italy. He knows everything about gelato and Italian Food in general. During his 5 years of work, he has covered every role at GelatoLove. He knows how to make gelato and balance a new recipe, he runs the store and trains new team members.
Piero Richard, Gelato maker and Assistant Manager at GelatoLove.
Piero Richard was born and raised in Rome, Italy. He started his California adventure in 2014 when he first visited for a Summer Holiday. He then moved in 2016 as a student to attend University. He will graduate this summer at San Diego State with a major in Nutrition.
Piero knows everything about gelato and Italian Food in general. During his 5 years of work, he has covered every role at GelatoLove. Everybody loves him!
He knows how to make gelato and balance a new recipe, he runs the store and trains new team members.
Piero was an American Football Junior National Champion in Italy, but now he mostly enjoys Surfing, spending time with his wife Katarina and their lovely Corgi “Lucignolo”.
He can bake outstanding bread and focaccia and makes fresh pasta from scratch. Please ask him about every single ingredient at GelatoLove. He’s super knowledgeable and enjoys talking about food.
Meet Ray, our Gelato Maker and GelatoLove Server
Raymond Whight. Gelato maker and server at GelatoLove, Carlsbad, California.
While Ray is a California native, his is family originally from Tonga. As a kid he used to go back and forth between the beautiful Pacific Island and Oceanside, where he currently lives. At GelatoLove we feel like the Ocean and Nature itself shaped Ray’s positive attitude and unique way of thinking. We also discovered that he’s passionate about Marine Biology and that’s what he studies at Mira Costa College.
Ray is young, but he has already had many different job experiences: from laborer for construction projects during the pandemic, to young caterer for restaurants, as well as offering customer service at GameStop. Ray shares his time between school, work and his favorite activities: football, surfing, video games and making music.
At GelatoLove Ray immediately absorbed the art of scaling and mixing our fresh ingredients to make all the countless flavors we offer at GelatoLove. Ray’s eclectic personality can also be enjoyed at the store, where anybody can meet him serving the homemade gelato he previously prepared.
Meet Oxana, our Production Manager
Oxana holds a Master’s Degree in Human Resources and Document Archivists. You can bet that everything’s in place and lined up when she runs the kitchen as GelatoLove Production Manager.
Oxana Bentley, GelatoLove Production Manager.
Oxana holds a Master’s Degree in Human Resources and Document Archivists. You can bet that everything’s in place and lined up when she runs the kitchen as GelatoLove Production Manager.
Oxana’s field of expertise is Hospitality Management, including scheduling, hiring, training, inventory management, POS operations, event planning and Food and Beverage.
She completed her education in Moscow, Russia, where she also launched and managed an 89 seat, American Diner, as well as trained and mentored all the staff in a 196-seat European-cuisine restaurant. Oxana brought from Russia to California her knowledge and exuberant energy when she moved 8 years ago. She now makes the GelatoLove Kitchen Lab a lovely, energetic and pleasant place to work for everyone. Her commitment is impeccable and the gelato presentation always outstanding. We are so grateful for her contribution.
Meet Luca, our Director of Operations.
Passionate Surfer and Certified Nutritionist Consultant (CNC), Luca Guerzoni is originally from Milan, Italy. Expert in food industry management, Luca is now Director of Operations and Manager at GelatoLove.
Luca Guerzoni, Director of Operations at GelatoLove.
Passionate Surfer and Certified Nutritionist Consultant (CNC), Luca Guerzoni is originally from Milan, Italy. After moving to California in 2014, he deepened his knowledge in wellness arts with the Natural Healing Institute of Naturopathy in Encinitas and he also holds a three-year course diploma as Naturopathic Practitioner in Italy.
Expert in food industry management, Luca is now Director of Operations and Manager at GelatoLove. Yes, he’s the one that makes the ‘magic’ happen inside and outside the kitchen.
He claims he has learned his barista’s skills from the Italian Cappuccino World Champion Rubens Gardelli… we just know his cappuccino and latte are to die for.
When COVID emergency hit California, Luca resumed his Italian experience as a moped postman. Thanks to his organizing talent GelatoLove was able to quickly set up our current and much-loved Gelato Delivery System.
If you see our GelatoLove magic van in your neighborhood, wave at Luca as he’s probably driving…
GelatoLove Delivery Magic Van.
GelatoLove Launch Party in Carlsbad
Low-sugar gelato-tasting lab and shop opens in Carlsbad. Italian ice cream production, retail, wholesale, distribution and catering.
Low-sugar gelato-tasting lab and shop opens in Carlsbad
December 18 2018